We're Students of Coffee — from the founder of the Coffee Club at New York University. We represent curious students of the industry and the complex world that is coffee. Educating and empowering our peers through college, we aim to bring the same approach to consumers and friends in NYC.
Our coffee is currently roasted by Sey Coffee from Bushwick, Brooklyn, NY. Our non-dairy, alternative milk is produced by Oatly from Landskrona, Sweden. Our tea is bagged in single-serve sachets by Bushwick Tea from Bushwick, Brooklyn, NY.
Wherever you are in need of coffee, we're able to cater. We can price by the cup or by the hour.
Barista boot camps
Educational workshops, including espresso fundamentals, steaming milk, and latte art .
A specially curated coffee subscription box by a barista, followed by a weekly live taping.